On day 6 we visit one of the hippest neighbors in Singapore, Tiong Bahru. It’s not a really touristy hot spot and it was had a very different vibe to what I had seen in the city so far.
Tiong Bahru is actually the oldest housing estate in the country and was built in the 1920’s. It’s name actually stands for ‘new cemetery’ (thióng in Hokkien for “cemetery” and bahru in Malay for “new”), since there were a few cemeteries in the area. It became quite a polluted and shabby part of town, so in the 1930s it got a face lift. Before I tell you about the interesting architecture, I first have to tell you what we had for breakfast.
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Happy Valentine’s day friends! I hope you had a wonderful day and spent it with someone you love.
Did Valentine’s Day sneak up on you this year? It snuck up on us. I was aware it was coming but I didn’t get a chance to organise anything special for the day. Instead, we decided we would go out for brunch as a family. I actually wanted to start doing brunch somewhere different every week with Octavia (and Marco when available) and post my experiences on here, so this was the perfect opportunity to start today.
We decided to visit the cafe Double Shot Expresso in New Farm. This is one of my favourite areas of Brisbane and it has many lovely cafes throughout this affluent neighbourhood. What I really liked about this cafe was the almost alfresco dining and the extensive brunch menu. They also have an amazing array of sweets and pastries in their cabinet. If you have a canine companion you are also welcome to bring them along as well. Our dogs are no cafe-friendly dogs, but Octavia got a kick out of seeing some canine customers.
We started off with coffee of course, which was quite good. We are a little picky with our morning cappuccino, so it was nice to be treated with a nice one. Marco ordered the Eggs Benedict special with bacon, I had the Caramelised spicy mushrooms with poached eggs and sourdough and Octavia had the fresh baked croissant. All the dishes were nice and definitely above average in care that it took to prepare and generous in size. Marco really enjoyed his dish. I didn’t mind mine either, as everything was cooked well. I just wish I knew the mushrooms were going to be spicy and sweet. I should probably have checked what seasoning they were going to use before ordering since I made noodles the night before with sweet chilli sauce. I probably go with something else next time. Octavia really enjoyed her butter but did not want to eat her croissant. I don’t know what her problem was because it was delicious. It wasn’t the perfect French croissant but it was warm, with soft layers of flakey pastry and had a nice savoury flavour. So it was a pleasant experience at Double Shot Espresso so I would recommend them for a well made, satisfying breakfast or brunch and great coffee.
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