Hi everyone, I recently got back from my trip, but I am still dealing with jet lag and getting my toddler into routine. Plus it’s my birthday tomorrow! I will update you on my trip very soon.
In the meantime I am sharing this recipe with you today that I adapted from an previous recipe I posted on my old blog. I made this banana bread for a wonderful friend that has been visiting us over the past few months to do yoga with us. I was really happy that he enjoyed it. I am look forward to making some more sweet treats when he visits us again since I have been really inspired to bake since my recent trip to the Nordic countries.