If you’re a foodie, Boston is definitely a place you want to visit. They are known for their fresh seafood, New England classics and Bostonian dishes, such as Clam Chowder, Scrod, Raw Oysters, Baked Beans, Cannoli and Boston Cream Pie. If your health conscious, vegan or vegetarian there are also plenty of cafes and restaurants that are focused on organic, local and sustainable food.
We only had a couple of days to see Boston and the Harvard, Cambridge, so we tried as much local cuisine as we could. It was really nice to try some of Bostons finest foods, by cooks and chefs that make everything traditionally and in-house with New England ingredients. There was so much we didn’t get to try, so I would definitely go back to eat everything thing else I missed.
Have you been to Boston and Cambridge? What were your favourite foods?
Continue reading “Eating from Boston to Cambridge”
When I was planning my trip to New York City I was a bit nervous what exactly I was going to eat over there. I try to stick to a lifestyle diet of mostly vegetarian, unprocessed, organic and chemical free food. I also had my toddler with me, who is preferring more and more to only eat the same food as me, rather than her organic baby food. Friends had told me how it’s nearly impossible to find healthy unprocessed food in America, particularly New York. However, once I did a bit of research I found there were so many of delicious options available that were healthy and less processed. There some more indulgent options that are made by artisans from scratch. New York is Foodie Mecca! Here are some of the most delicious meals I had while eating through New York City.
Continue reading “Eating through NYC”