We didn’t expect to really indulge in Washington, but the food here was fantastic. There are so many amazing cafes and restaurants to choose, with every cuisine you could imagine. Many of which are dedicated to local fresh quality ingredients and preparing everything from scratch. Although most of this food was pretty decadent, it was lovely to try American classics and other ethnic cuisines done really well. We were only in these cities for a couple of days, but so much more to try and see when we visit again.
If you’re a foodie, Boston is definitely a place you want to visit. They are known for their fresh seafood, New England classics and Bostonian dishes, such as Clam Chowder, Scrod, Raw Oysters, Baked Beans, Cannoli and Boston Cream Pie. If your health conscious, vegan or vegetarian there are also plenty of cafes and restaurants that are focused on organic, local and sustainable food.
We only had a couple of days to see Boston and the Harvard, Cambridge, so we tried as much local cuisine as we could. It was really nice to try some of Bostons finest foods, by cooks and chefs that make everything traditionally and in-house with New England ingredients. There was so much we didn’t get to try, so I would definitely go back to eat everything thing else I missed.
Have you been to Boston and Cambridge? What were your favourite foods?